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Is there nothing this sauce can't do ?

Sriracha hot sauce from the proud folks at Huy Fong Foods, Inc., is a marvel. Not only is it bright red, and goes with darned near anything, but the label is in five (count 'em) five languages: English, French, Spanish, Chinese, and Vietnamese, thus spanning conflicts old and new, and making itself accessible to (most of) the followers of the world's greatest food traditions.

I am also a big fan of their chili garlic sauce, especially at dim sum.

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ex_snej373
Jun. 3rd, 2002 09:44 pm (UTC)
That stuff with the rooster!
Yes, I've had it at various pho / noodle houses around here. Tasty.
If I had to pick my own all-round favorite sauce it would probably be Pickapeppa...
rpkrajewski
Jun. 3rd, 2002 09:49 pm (UTC)
Pickapeppa is great
And for Mexican, I like a chipotle-based sauce for flavor and one of the flourescent green "El Yucateo" sauces for FIRE.

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